A gluten friendly version of our #1 best selling southern classic.
Pecans, chocolate chips, a sprinkle of toasted coconut and a smooth pecan pie filling combined in a sweet, gluten friendly shortbread crust.
NOTE: We are a scratch kitchen - we cannot guarantee our product has not come in contact with gluten or other allergens.
NOTE: We bake our pies fresh for delivery. Please allow 1 to 3 business days for pies to ship.
